Strawberry and avocado salad

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I was utterly impressed by the beautiful colours of this strawberry and avocado salad; it was almost too pretty to eat. But thank goodness that we did dig in, it was deeeelicious! It is a wonderful companion for angelfish wrapped in tinfoil and braaied to perfection by my dearest. This is the type of dinner that personifies the cheerfulness and delight of summer.

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Thanks Boet and Skoonsus for the avocados from the lowveld, they were the inspiration for this salad and absolutely divine!

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Ingredients:

Handful of rocket

1 avocado, chopped into bite-sized pieces

8 strawberries, halved

Handful of beansprouts

Few shavings of pecorino cheese

Methods:

1. Toss all the ingredients together. Serve with black pepper, Lavender and Lime Balsamic and Pomegranate Syrup (my hubby bought this for me; it is gorgeous!) and fish.

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